Veal Saltimbocca
Tender milk fed veal topped with prosciutto, provolone & sage demi glaze over fresh spinach
Veal Francaise
Tender veal dipped in egg batter, sauteed in lemon, white wine and butter
Veal Braciole
Veal rolled and stuffed with sausage and italian seasonings, served w/rigatoni
Veal Parmigiana
The Angeloni family suggests this dish for any veal lover
Veal Marsala
Medallions of tender veal sauteed in imported Marsala wine with mushrooms
Chicken Elizabeth
Grilled chicken breast topped with 2 shrimp, shitake mushrooms, sundried tomatoes and white wine sauce
Chicken Marsala
Tender breast of chicken sauteed in imported Marsala wine with mushrooms
Chicken Parmigiana
Breaded breast of chicken topped with mozzarella, parmesan and our special tomato sauce
Chicken Francaise
Tender breast of chicken dipped in egg batter, sauteed in lemon, white wine and butter
SERVED WITH SOUP OR SALAD, SIDE OF PASTA OR BAKED POTATO & VEGETABLE, BREAD & BUTTER (no substitutions)
