| White Wines of California |
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- Chardonnay, Grand Reserve, Kendall-Jackson - Rich, buttery; it coats
the mouth with flavors. Barrel fermented.
- Chardonnay, St. Francis - Full-flavored Chardonnay with a rich aroma
and fine, delicate balance. Award winning Chardonnay from Sonoma County.
- Chardonnay, "Flintwood", Clos du Bois - A round,
medium-bodied classic wine of fine character and complexity.
- Chardonnay, Grgich Hills - Classically balanced and proportioned,
showing hints of toast, butterscotch, pear and lemon. Award winning wines year
in and year out by Mike Grgich.
- Chardonnay, Simi - This outstanding wine is full, rich and velvety
smooth, with a touch of oak flavor and a lasting finish.
- Chardonnay, Beringer - Big, rich and concentrated with ripe pear,
clove and honey flavors that are smooth and lingering.
- Chardonnay, Silverado - A fine producer of Chardonnay. Moderate in
body and length.
- Chardonnay, Vintner's Reserve, Kendall-Jackson - Gobs of fruit
well-balanced by subtle oak. Excellent and flavorful.
- Chardonnay, Far Niente - A select Chardonnay. Very rounded and
distinctive. Full body with polished mouth feel and good fruit.
- Chardonnay, Robert Mondavi - Semi-sweet white wine with abundant
fruit and a crisp, clean finish.
- Chardonnay, Toasted Head - Careful barrel filtered (100%) lush fruit
with a lingering finish. Very small production.
- Chardonnay, Trefethen - Known for their distinctive Chardonnays,
Trefethen makes the wines in a clean, fresh, vigorous style that pairs well
with a broad range of foods.
- Chardonnay, Chalk Hill - One of the top Chardonnay's in the world.
#3 Wine in the Spectator Magazine top 100. Full-bodied and perfectly balanced.
- Chardonnay, Joseph Phelps - A full-bodied Chardonnay. Powerful, with
great fruit flavors and sweet oak taste. Well made wine.
- Chardonnay, Château Montelena - Considered to be one of the
most consistent producers of top quality Chardonnay in California. This lovely
wine offers lush apple and pear aromas and a beautiful balance of oak.
- Gewurztraminer, Clos du Bois - Lightly spiced and delicate with
complex fruit character of pears, peaches, and tropical fruit that accents
smoky vanilla.
- Gewurztraminer, Gundlach-Bundschu - Fashioned after the wine from
Alsace, this is a semi-dry, medium-bodies wine; full of fruit with a hint of
spice.
- Sauvignon Blanc, Silverado - A dry, fruity, Graves style of wine;
with elegance and finesse.
- Sauvignon Blanc, Clos du Bois - Good fruit, smooth, flinty with a
clean, lasting finish.
- Sauvignon Blanc, Kendall-Jackson - Dry, full-bodied, crisp with
flavors of apple, melon, citrus, and toasty vanilla.
- Fumé Blanc, Robert Mondavi - Mondavi's was the first
Sauvignon Blanc renamed Fumé Blanc. Dry wine with a hint of smokiness on
the nose.
- Johannisberg Riesling, Kendall-Jackson - Semi-sweet white wine with
abundant fruit and a crisp, clean finish.
- Pinot Blanc, Chalone - Outstanding Pinot Blanc with tremendous mouth
feel. Complex, fresh and truely delicious.
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